NSAC Virtual Cooking Class: Spice of Life Catering
Chef Mike Bomberg, and Chef de cuisine, Vinay Reddi, will be preparing a “salmon en papillote” topped with wilted spinach and seafood.
A version of the dish will also be available on their Mother’s Day packages which will benefit Eva’s Heroes!
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NSAC Virtual Cooking Class: Spice of ...
Date and Time
Thursday May 7, 2020
5:30 PM - 6:30 PM CDT
Location
Register in advance for this webinar: HERE
After registering, you will receive a confirmation email containing information about joining the webinar.
Fees/Admission
Cooking Class is complimentary but we are accepting donations for the San Antonio Food Bank
Contact Information
Director of Membership Sales & Services, Erica Myrick
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